AlpiPan S.r.l. was set up specifically to focus exclusively on the production of FREE FROM bakery products, placing the needs of people obliged to follow a special diet every day at the core of its business activities. We produce GLUTEN FREE, LOW PROTEIN, LACTOSE FREE bakery products, in 2 dedicated plants. Bread, bread substitues, cookies, cakes, breadcrumbs, are realized in a taylor made way following specific trends, for different markets.
We specialize in products for private brands, thanks to the work of our client liaison staff, who support customers also in co-packing related aspects (artworks, logistics, regulatory framework, labelling, auditing, etc.)