Organic Bakery Zemanka was founded in 2006 and produces sweet biscuits and savoury crackers in organic quality.
Also produces gluten-free line of products. Zemanka is author of all their recipes and they are nutritionally balanced, taking into account the latest nutritional knowledge.
Products includes those suitable for customers with various nutritional limitations: gluten intolerance, diary products, eggs, nuts and for vegans.
The products are WITHOUT palm fat, artificial hydrogenated fats, chemical preservatives, artificial colouring or favouring nor the refined white sugar.
Organic Bakery Zemanka holdes the organic, vegan and gluten-free certificates.