PizzaMi is a GLUTEN FREE and LACTOSE FREE Italian pizza and bread producer (frozen and refrigerated).
We serve foodservice and large-scale retail trade.
Our distinctive features: artisanal taste and texture thanks to our naturally gluten free flours and our technology (patented rolling out machine)-Made In italy-48 HOURS of NATURAL LEAVENING for higher digestibility-"clean label" ZERO allergens NO GUMS - special ingredient SEAWATER-VEGAN.
New 2019 recipes: GF/LF healthy plant based pizza crusts (eg:cauliflower).
Production flexibility for private label: personalized ingredients/recipe and packaging for retail such as a special ready to bake bag in order to avoid contamination.
Certificates BRC IFS Organic.